Circularity Blog
Stories from the Circular Frontlines
Get inspired by voices shaping the transition to a circular world. Our blog offers fresh perspectives, success stories, and actionable insights to help you rethink the way we produce, use, and reuse everything.

Circular Campus: What World-Leading Universities Are Doing
The linear economic model “take, use, dispose” can no longer keep pace with the scale of today’s environmental challenges. Against this backdrop, educational institutions take on a special role: a

Plant-Based Wax Coating: Apeel Sciences’ Circular Project
One of the most pressing environmental and economic challenges facing the modern world is food waste. According to current statistics, nearly one-third of all produced food ends up in landfills.

Household Items Made from Sunflower Husks: The SOLIO Circular Project
Food industry waste, traditionally viewed as a low-value resource, is gaining new functional significance with the advancement of modern design and materials science. A striking example of this transformation is

How Supermarkets Reduce Food Waste: The European Experience
The wide range of products displayed on supermarket shelves represents only the visible part of a much larger system on which our economy depends. Behind these shelves, however, lies one

Biodegradable Packaging Made from Seaweed: Kelpi’s Circular Project
The modern world is simultaneously facing two major challenges. On the one hand, packaging is essential for ensuring product safety and storage; on the other hand, dependence on single-use plastic

Circular Materials Created Through Mycelium-Based Technologies – Ecovative’s Innovative Project
Ecovative’s Project Today, as the world struggles with its heavy dependence on non-renewable resources, innovative solutions based on natural processes are becoming increasingly important. In response to the environmental crisis,